Authentic Chicken Enchiladas for Two
Indulge in a culinary voyage to the heart of Mexico with our Authentic Chicken Enchiladas, tailored for a romantic duo. Wrapped in love and tradition, this dish promises a burst of flavors, textures, and memories.
Prep Time 20 minutes mins
Cook Time 25 minutes mins
Total Time 45 minutes mins
Course Main Course
Cuisine Mexican
Servings 2 people
Calories 550 kcal
Oven
Baking dish
Skillet
Mixing Bowls
- 2 boneless, skinless chicken breasts cooked and shredded
- 4 corn tortillas
- 1 cup red enchilada sauce
- 1 cup shredded cheese a mix of cheddar and Monterey Jack
- 1/4 cup diced onions
- 1/4 cup chopped fresh cilantro
- 1/2 cup sour cream
- 1/2 tsp ground cumin
- Salt to taste
- pepper to taste
- 1/2 avocado sliced (for garnish)
- 1 lime cut into wedges
Preheat and Prepare: Begin by preheating your oven to 375°F (190°C). Lightly grease a baking dish and set aside.
Sauce and Tortillas: In a skillet, gently heat the enchilada sauce until it's warm but not boiling. Dip each tortilla in the sauce, ensuring it's well-coated on both sides.
Filling Creation: In a mixing bowl, combine the shredded chicken, half of the shredded cheese, diced onions, ground cumin, salt, and pepper. Mix well until all ingredients are well-integrated.
Rolling the Enchiladas: Lay out each saucy tortilla and evenly distribute the chicken mixture in the center. Roll the tortillas and place them seam-side down in the prepared baking dish.
Baking: Pour the remaining enchilada sauce over the rolled tortillas. Sprinkle the rest of the cheese on top. Bake in the preheated oven for 20-25 minutes or until the cheese is melted and bubbly.
Serving: Once out of the oven, garnish with fresh cilantro, sour cream, avocado slices, and a squeeze of lime. Serve immediately and enjoy the rich, authentic flavors.
Celebrate love, tradition, and the vibrant flavors of Mexico with these Authentic Chicken Enchiladas. Perfect for a cultural date night, this dish promises to be a hit!
Serving: 250gCalories: 550kcalCarbohydrates: 38gProtein: 32gFat: 30gSaturated Fat: 12gPolyunsaturated Fat: 3gMonounsaturated Fat: 12gCholesterol: 100mgSodium: 800mgPotassium: 600mgFiber: 6gSugar: 5gVitamin A: 800IUVitamin C: 10mgCalcium: 300mgIron: 2mg
Keyword chicken, chicken enchiladas, enchiladas, mexican, mexican cuisine